For anyone who loves to spend the afternoon next to the grill, the delicious flavors of smoked meats filling their nostrils...then Brisket is the cut for you. Arguably the most flavorful cut of the entire cow, a Brisket is known by many for its robust taste and fatty goodness. Recommended to slow cook and dry rub for an amazing meal.
Size: We cut full side briskets into smaller pieces, either small (3-5 lbs) or large (5-7 lbs). If you want a full-size piece 12-14 lbs please call us 850 270 8804
Cook: Slow cook, either in an oven or on a grill.