OPEN for Pickup and Purchase : Monday May 5th 3- 6 o'clock (or a wee bit later)

grass fed ribeye from arrowhead beef

Ribeye

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$27.00

The Ribeye Steak, as the name suggests, is cut from the rib section and boasts a heavily marbled texture. This is one of our favorite steaks as it combines tenderness and flavor to the point of absolute perfection.  This is a bone-in steak.

Size:  We offer small and large steaks, both of which are cut 1.25″ thick

Cooking Methods:  Broiling, Grilling

Customer Reviews

Based on 22 reviews
77%
(17)
5%
(1)
5%
(1)
5%
(1)
9%
(2)
S
Steve Crawford
Great Steaks!

I grilled one of the best Porterhouses I've ever had from Arrowhead!

J
JERED WILLIAMS

Good steak!

Yep yep yep!
Cheers
Tony

A
Amy Mednick
Delicious!

I marinated the ribeye with salt, pepper and avocado oil. Sous vide for 3 hours and then seared it with avocado oil & butter mix. Was brilliant. One of the best steaks I have had.

Ooooooh, now that sounds fancy :)
Cheers
Tony

B
Brad Gaukel
Ribeye?

I was delivered 2 strips by mistake

Uh-oh, steak-o.

Gotta admit...this review is pretty weak. Did you take a picture and email it to us to submit a complaint or inquiry? Did you call and leave a voicemail for us to respond. Are there any details to support the claim? Was there any way for us to rectify this? No, no, no and no.

Also...what about the meat itself? Does the 1 star reflect the quality of steak you cooked or just that you think you got NY Strips instead of Ribeyes?

By all means, leave your opinions here (I post every review) but at the very least provide something substantial if you're going to give 1 star. I'm sad to have disappointed you but next time would appreciate the opportunity to change/improve/fix before the bad review.

Cheers
Tony

L
Lauren W
Excellent

Truly delicious!

Short and sweet; enjoy the meat!
Cheers
Tony

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